The owners are a brother and sister duo who grow pesticide-free, seasonal ingredients and offer meals which utilize the sweet and rich flavors of those vegetables. Their sauces and dressings use fruit and vegetables, as well as Amazake, a lightly fermented drink made from brown rice, which gives them their deep flavors and colors. Their cakes are also 100% made from vegetables, and they also have gluten free options. They do not use any MSG, refined or finished food, or animal food. Dine with peace of mind.
Additional information
TEL 06-6245-5556
Lunch 11:30-14:00 (Last call)
Dinner 18:00-21:00 (Last call) (Wed.-Sat.)
11:30-18:00 (Sun.)
Lunch 11:30-14:00 (Last call)
Dinner 18:00-21:00 (Last call) (Wed.-Sat.)
11:30-18:00 (Sun.)
Web Link
Address
3-4-1, Kitakyuhoujimachi, Chuo-ku, Osaka